Description
This hearty steak is a combination of a New York Strip Steak and the Tenderloin (Filet Mignon) – resulting in one delicious steak! This steak is great grilled, oven broiled or pan fried! Consider combining this steak with red skinned potatoes and creamed cucumbers!
Our Porterhouse Steak comes cut 1 inch thick with 1 steak per vacuum sealed package.
